The poppers are fabulous on their own, but with that outrageous blue cheese dip they are unbelievable. Herbs and spices makes this blue cheese dip so flavorful you can serve it proudly.
|Buffalo Chicken Meatball Poppers are just what your game day feast needs! Packed w/ sausage & wing flavors. They are addictively popabable!|
The Light Blue Cheese Dip is perfect for dipping, and absolutely incredible on a salad. Just add a little milk and you have a creamy blue cheesy light salad dressing that you are going to love… forever.
You can halve this recipe, but when its this good, why would you?
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Check out some of our favorite condiments and dips! Click on the picture or the link to open in a new window.
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Light Blue Cheese Dip
makes approximately 2 cups
5 ounces reduced fat crumbled blue cheese
¾ cup buttermilk (or make your own)
¾ cup light sour cream
¼ cup light mayonnaise
1/8 teaspoon sugar
¼ teaspoon garlic powder
¼ teaspoon onion powder
1 tablespoon fresh lemon juice
1 tablespoon chopped fresh parsley
¼ teaspoon kosher salt
¼ teaspoon black pepper
1 tablespoon chopped fresh chives
In a medium bowl combine all ingredients (except chives). Mix until well combined. Garnish with chives. Serve and enjoy!
Tip: If you wish to have a creamier dip you can pour this into a food processor and blend until smooth, or smash blue cheese and buttermilk together with a fork until smooth and then add additional ingredients.