Chicken Veggie Wrap. Which kind of chicken would you like in the recipe? Chicken Thighs Chicken Breasts Chicken Fillets Any Type of Chicken. In a medium bowl, combine all of the ingredients except the lettuce and toss together.
I also like to prepare a large batch, cut them into slices and serve on a platter. They disappear every time!—Jolene Britten, Gig Harbor, Washington. In the same skillet, cook onion and peppers in remaining oil until crisp-tender. You can have Chicken Veggie Wrap using 5 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Chicken Veggie Wrap
- It’s of Veggie wrap.
- It’s of Mixed lettuce.
- It’s of Roma tomato.
- It’s 1 of chicken breast(sliced).
- Prepare of Mayonnaise.
Stir in the brown sugar, chicken and remaining lime juice; heat through. Fold in the outer edges of the tortilla wrap and roll to enclose the chicken and veggie filling inside each tortilla wrap. Place the wraps on the hot giddler and close the top to use the griddler as a panini press to grill the wrap on both sides. Bite into our delicious Chicken 'N Veggie Wraps made with Hellmann's® Light Mayonnaise and mixed greens in a whole wheat tortilla.
Chicken Veggie Wrap step by step
- Cook chicken breast take out place on paper towels, slice on a plate add lettuce slice 🍅, then, assemble..
Hellmann's® or Best Foods® Light Mayonnaise Warm the tortillas so they are more flexible for rolling (can use microwave). Spread with hummus, layer on the desired amounts of vegetables, then chicken, pieces of avocado and drizzle on the desired dressing. Wrap carefully so filling stays intact and place seam side down on serving dish. The Best Chicken Vegetable Wrap Recipes on Yummly Minimal clean up, thanks to tin foil.