Carrot Coconut Salad.
You can cook Carrot Coconut Salad using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Carrot Coconut Salad
- It’s 4 cups of carrot (shredded).
- You need 1/3 cup of raisins.
- Prepare 1/4 cup of unsweetened coconut flakes.
- You need 2 Tbsp of olive oil.
- You need 1 Tbsp of lime juice.
- You need 1 Tbsp of apple cider vinegar.
- You need to taste of Salt and pepper.
Carrot Coconut Salad step by step
- Soak raisins with hot water while you shred carrot..
- Shred/cut into julienne carrots..
- Drain the water from raisins and mix all the ingredients in a mixing bowl. Combine well. Cover and chill in fridge until serve..