Recipe: Delicious Choco Raisin Banana Cake

Choco Raisin Banana Cake. When chocolates collides with banana and top up with raisins! Try this NO BAKE dessert, it's so easy and quick to make! Banana Raisin Cake. this link is to an external site that may or may not meet accessibility guidelines.

Choco Raisin Banana Cake It is more like a quick bread in that you do not use a mixer, just two bowls. One for the dry ingredients and one for the wet ingredients. The two are then mixed together and you are done. You can have Choco Raisin Banana Cake using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Choco Raisin Banana Cake

  1. Prepare 150 gr of Terigu Protein Rendah.
  2. Prepare 1/2 sdt of Baking Soda.
  3. You need 1/2 sdt of Baking Powder.
  4. Prepare 150 gr of Butter.
  5. Prepare 30 gr of Gula Kastor.
  6. It’s 80 gr of Brown Sugar.
  7. You need 3 butir of Kuning Telur.
  8. You need 3 butir of Putih Telur.
  9. It’s 150 gr of Pisang Ambon / Cavendish / Kepok.
  10. Prepare Secukupnya of Margarin untuk oles loyang.
  11. Prepare sejumput of Garam.
  12. You need Secukupnya of Raisin / Kismis.
  13. It’s of Secukuonya Choco chips.
  14. You need 1 buah of pisang untuk topping, iris ketika mau masuk oven.

Mix flour with remaining dry ingredients. Slice the banana bread with raisins and arrange in a serving plate. Share and enjoy with a cup of coffee or tea. I tried Banana cake it is simple and my son loves it.

Choco Raisin Banana Cake step by step

  1. Oles loyang 20X10, oles dengan margarin, alasi dengan kertas baking dan taburi terigu tipis tipis di pinggirnya. Panaskan oven suhu 180°. Mixer butter, gula, brown sugar, & telur sampai lembut dan mengembang..
  2. Tambahkan kuning satu persatu, lanjut mixer hingga 10 menit..
  3. Di wadah lain mixer putih telur sampai kaku. Sebaiknya mixer di wadah alumunium / mangkok kaca yang tidak berminyak. Kepala mixernya dicuci bersih dulu supaya tidak ada bekas minyak..
  4. Masukkan terigu, baking soda & baking powder sambil diayak, ke dalam adonan butter. Aduk balik. Tambahkan putih telur, aduk balik lagi..
  5. Tambahkan pisang, raisin dan chocochip, aduk balik. Sisakan sedikit raisin dan choco chip untuk topping..
  6. Panggang sekitar 25 menit pertama dengan api bawah. Lalu lanjutkan panggang 10-15 menit pakai api atas bawah. (Atau sesuai oven masing-masing)..

My first try was not a success. I thought it was a thumbs up but it was not. Have over-ripe bananas sitting in the counter and bored of preparing the same old banana bread once again? Then try this rich and moist vegan chocolate banana cake. The flavor of bananas is very mild that you will hardly notice it.

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