Recipe: Perfect Chicken corn chowder soup

Chicken corn chowder soup. Bush's® Red Beans are Perfect For Corn Chowder. Pin To Your Recipe Board Today! In a large saucepan, heat butter over medium-high heat.

Chicken corn chowder soup Dice chicken into quarter inch pieces and add back to soup pot. A delicious and easy Creamy Chicken and Corn Chowder topped with crispy bacon, green onions and jalapenos. This soup is great family-friendly comfort food that's so easy to prepare. You can have Chicken corn chowder soup using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken corn chowder soup

  1. It’s 2 1/2 lb of pack of boneless chicken breast.
  2. Prepare 8 cups of chicken stock (2 quarts).
  3. It’s 1 can of evaporated milk.
  4. You need 5 of heaping tbsp flour.
  5. You need of Olive oil to brown chicken then veggies.
  6. It’s 1 of large onion diced.
  7. Prepare 6 stalks of celery diced.
  8. It’s 2 of small red and green peppers diced.
  9. Prepare Handful of baby carrots diced.
  10. Prepare 1-2 lbs of diced potatoes.
  11. It’s 6 of fresh ears of corn or two frozen bags of corn.
  12. It’s 2 tbsp of crushed garlic.
  13. You need to taste of Salt and pepper.
  14. You need to taste of Paprika.
  15. Prepare of Chicken bouillon for flavoring.
  16. Prepare of Fresh herbs like parsley.

This soup is great family-friendly comfort food that's so easy to prepare. Stir in chicken broth, garlic, thyme, oregano, cayenne pepper and bay leaf; season with salt and pepper, to taste. Chicken Corn Chowder is a creamy and hearty soup that is packed full of flavor. It's creamy but still has just the right amount of chunks.

Chicken corn chowder soup instructions

  1. Brown chicken in large pot with garlic, salt and pepper, and paprika.
  2. Remove chicken and sauté the veggies (leave potatoes and corn aside) until translucent.
  3. Add everything else besides the flour. Corn, potatoes, chicken, broth, milk, seasoning. Bring to boil for about 30 min..
  4. Add flour to about 1 1/2 cups water and make slurry. Pour in and stir right away and let thicken. Taste to add bouillon or salt and pepper..

Perfectly cooked potatoes and a rich broth give the soup body. Crisp bacon adds fantastic texture and taste. Your family will love this chicken chowder for dinner! I made this soup for my grand kids and they loved it. Now they have to hide it from their parents.

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