How to Make Delicious Nacho quesadillas and queso covered Spanish rice

Nacho quesadillas and queso covered Spanish rice. Queso dip or Fritos jalapeño cheese dip. Layer shredded cheese, meat and crushed chips on tortilla and top with nacho cheese or queso sprinkle with more shredded cheese and top with another tortilla. Nacho quesadillas and queso covered Spanish rice.

Nacho quesadillas and queso covered Spanish rice It tastes like it came straight from the restaurant! Rice is sauteed with onion and green bell pepper, and then simmered with water, chopped tomatoes and spices. Season with chili powder and salt. You can cook Nacho quesadillas and queso covered Spanish rice using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Nacho quesadillas and queso covered Spanish rice

  1. Prepare of Flour tortillas.
  2. It’s of Ground beef or chicken.
  3. You need of Shredded Mexican cheese.
  4. You need of Crushed doritos.
  5. You need of Queso dip or Fritos jalapeño cheese dip.
  6. Prepare of Sour cream, salsa and lettuce optional.
  7. You need 1 packet of Spanish rice mix.

Photo about A delectable dish consisting of a queso smothered quesadilla paired with spanish rice. Spanish rice, also known as Mexican rice, red rice, or arroz rojo, is a Mexican side dish or an ingredient in other dishes made from white rice, tomatoes, garlic, onions, etc. It is traditionally made by sautéing the rice in a skillet with oil or fat until it is colored golden brown. This classic Mexican-style Spanish Rice (also called arroz rojo) has all the crucial elements: tomato (in the form of tomato sauce), onion, garlic, and of course, rice.

Nacho quesadillas and queso covered Spanish rice step by step

  1. Cook ground beef or chicken and shred and mix with taco seasoning.
  2. Layer shredded cheese, meat and crushed chips on tortilla and top with nacho cheese or queso sprinkle with more shredded cheese and top with another tortilla.
  3. Place in skillet on low heat until lightly browned (about 3 minutes) flip and brown the other side.
  4. Prepare rice as directed and top with queso.
  5. You can serve with salsa, sour cream, guacamole and shredded lettuce if desired.

We opted for garlic powder for ease, but if you're looking for a more pronounced garlic flavor, you can absolutely sub in fresh garlic instead. Quesadillas de queso, con todo el sabor de México y listas en pocos minutos. Te contamos el paso a paso de la receta. Todo el sabor de México en un aperitivo tan fácil como delicioso. Quesadillas de queso, acompañadas con dos salsas: una picante y otra más suave y cremosa.

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