Turmeric Chicken in Slow Cooker. Protein-rich chicken, antioxidant-packed spices and fresh spinach make this dish a well-balanced meal. Turmeric is the perfect, anti-inflammatory miracle spice, and I am always on the lookout for new ways to use it. This is a slow cooker dish that lives up to the slow cooker hype; dump all of the ingredients into the pot, hit the button and return several hours later to a perfectly cooked dinner.
Think of it as chicken and vegetables with a thin, flavorful sauce. This healthy crockpot (slow cooker) turmeric chicken and potatoes is one of my favorite recipes to make. It's super healthy and has so many amazing health benefits because of the turmeric. You can have Turmeric Chicken in Slow Cooker using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Turmeric Chicken in Slow Cooker
- It’s 500-600 gr of whole chicken.
- You need 2 tsp of garlic paste.
- Prepare 1 tbsp of fermented garlic oil (regular oil like sunflower oil is also fine).
- It’s 2 tsp of turmeric powder.
- It’s 1 tsp of freshly cracked black pepper.
- You need 1 tsp of salt.
This turmeric chicken dinner recipe can be made ahead and just put in the crockpot when you're ready and then 'set and forget', and my whole family. In a small bowl, whisk together chicken stock, tomato paste, curry powder, garam masala, turmeric, salt and pepper. Stir in heavy cream, lime juice and brown sugar; season with salt and pepper, to taste. This clean eating slow cooker turmeric chicken recipe is a wonderful way to enjoy a heady array of spices.
Turmeric Chicken in Slow Cooker step by step
- Mix all condiments well..
- Rub the chicken with the mixed condiments..
- Put inside the slow cooker and cook 3-4 hours high or 6-8 hours low..
The flavors of Indian food are pretty darn amazing. All the curry, turmeric and other aromatic spices seem to carry me away to ancient places. India is definitely one of the places on my bucket list. Sprinkle seasonings all over chicken as well as sprinkling some in the cavity of the chicken. If you don't have a slow cooker, this recipe can be made in the oven.