Recipe: Yummy Easy Chicken Pot Pie

Easy Chicken Pot Pie. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. In a bowl combine the mixed vegetables, chicken, cream of chicken soup and milk. Pour mixture into one of the pie crusts.

Easy Chicken Pot Pie Chicken Pot Pie a la Jeremy and Jasmin "Very good comfort food! I used fresh carrots and sauteed them with the onion, and used frozen corn instead of canned." – Clara. With homemade gravy and a few shortcuts, you get big pot pie flavor. You can have Easy Chicken Pot Pie using 4 ingredients and 6 steps. Here is how you cook it.

Ingredients of Easy Chicken Pot Pie

  1. Prepare 2 lb of Chicken breast (about 3-4).
  2. Prepare 1 can of Cream of chicken soup.
  3. You need 2 cup of Veggies of your choice (2 c is estimated).
  4. You need 3 packages of Tiny biscuits ( if using grands 2).

Top with second crust; seal edge and flute. Stir together soup, vegetables and flour. Top with second crust; seal edges and flute. Cut slits in several places in top crust.

Easy Chicken Pot Pie instructions

  1. Dice and cook chicken season with salt pepper garlic.
  2. Add soup to cooked chicken stir.
  3. Amount of veggies depends on what you choose.. I used 1 medium zucchini and 1 medium yellow squash for this one. I've used 1/2 c of frozen corn and about 1/2 c fresh green beans cut up… Add veggies at end before baking stir in after soup..
  4. Greased a casserole dish ( I used a 3qt one) add a biscuits to cover bottom add chicken veggie mix . Top with rest of biscuits….
  5. Bake 350 about 1 until brown, if used grands biscuits will take longer specially he bottom….
  6. Serve 6 with 1/2 c size.

Ready made pie crusts make this homestyle Chicken pot pie recipe super easy. This ultimate-comfort food-chicken recipe is perfect for a weeknight dinner. You can make it ahead and enjoy leftovers throughout the week. Slow Cooker Chicken Pot Pie Stew. This easy, ingenious method makes delicious pot pie like a slow-simmered stew.

Leave a Reply

Your email address will not be published. Required fields are marked *