Recipe: Appetizing Lee's "Perfect" Hard Boiled Eggs

Lee's "Perfect" Hard Boiled Eggs.

Lee's "Perfect" Hard Boiled Eggs You can have Lee's "Perfect" Hard Boiled Eggs using 3 ingredients and 2 steps. Here is how you cook it.

Ingredients of Lee's "Perfect" Hard Boiled Eggs

  1. Prepare of Water.
  2. Prepare of Eggs.
  3. You need of Kosher Salt.

Lee's "Perfect" Hard Boiled Eggs instructions

  1. Place however many eggs you desire in a stockpot. Cover eggs by 2 inches with cool tap water. Bring to a rolling boil on your stovetop. Once you have a rolling boil, take stockpot off the heat source. Cover with a lid and let rest for 10 minutes. Then place eggs in a ice bath. Wait for around 1 hour to fully chill. Peel and enjoy!!.
  2. All the salt really does, is repair an egg if it cracks while boiling. It works kinda like a sealant..

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