Recipe: Delicious Antipasto Salad (Keto)

Antipasto Salad (Keto). Chopped Italian Keto Antipasto Salad Recipe – The BEST chopped Italian antipasto salad recipe! This filling antipasto salad is packed with traditional Italian cold cuts and topped with crumbled chili and basil. It's low carb, loaded with flavor and requires absolutely zero cooking.

Antipasto Salad (Keto) Whenever we go to a potluck and are asked to bring a side dish I My husband is living the Keto lifestyle and so I try to bring something Keto-friendly that he can fill up on. Dress salad with vinaigrette and serve. A keto lunch idea you're sure to love. You can cook Antipasto Salad (Keto) using 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Antipasto Salad (Keto)

  1. It’s 2 of small zucchini, halved and thin sliced.
  2. Prepare 2 of small yellow squash, halved and thin sliced.
  3. Prepare 8 ounce of button mushrooms, quartered.
  4. It’s 1 pint of cherry tomatoes, halved.
  5. You need 1/2 of red onion, halved and thin sliced.
  6. It’s 1 lb of asparagus, cut into bites size pieces.
  7. It’s 1 cup of Spanish olives, drained.
  8. You need 1 can of medium black olives, drained.
  9. Prepare 1 can of artichokes, drained and quartered.
  10. Prepare 8 oz of fresh mozzarella small balls, drained.
  11. Prepare 1 pkg of hard salami, thin sliced.
  12. It’s 1/2 pkg of sliced pepperoni.
  13. It’s 1 of small bottle zesty Italian dressing.
  14. Prepare 1 cup of shredded Parmesan.
  15. Prepare 3 Tbsp of Italian seasoning.
  16. It’s to taste of Salt & black pepper.
  17. Prepare 1 bunch of fresh basil thin sliced.

Antipasto Salad is one of my favorite summer starters. Add some grilled chicken to it, and it becomes my most favorite summer meal. Keto antipasto salad is the perfect keto side for a picnic or a quick low carb lunch! Refreshing veggies, mozzarella cheese, and sausage with balsamic vinegar and avocado oil dressing.

Antipasto Salad (Keto) instructions

  1. Prepare vegetables and put in large bowl..
  2. Drain canned vegetables and add to bowl..
  3. Add all other ingredients and stir to mix..
  4. Refrigerate until ready to serve. Can be made the night before. Enjoy.

After searching for a recipe for an antipasto salad that I had envisioned in my head, I gave up and just decided to create one myself. This salad is so adaptable to anyone's taste. Keywords: Antipasto Salad, Antipasto Salad Calories, Antipasto Salad Ingredients, Italian Antipasto Salad, What is. Are you asking yourself "Whats a keto side dish to bring to a summer BBQ?!" Well here are my favorite pasta salads, cold salads, etc! Home » Keto Recipes » Keto Low-Carb Zucchini Noodle Pasta Salad.

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