Recipe: Appetizing Vegan Hollandaise

Vegan Hollandaise.

Vegan Hollandaise You can have Vegan Hollandaise using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Vegan Hollandaise

  1. Prepare 2 cups of cashews.
  2. Prepare 1 cup of Water.
  3. You need 1/2 tsp of salt.
  4. It’s 1/2 of juice of lemon.
  5. It’s 1 of heaped tsp of turmeric.
  6. You need 1 tsp of celery salt.
  7. It’s 1 tsp of Dijon mustard.

Vegan Hollandaise instructions

  1. Using a blender put in the cashews and water..
  2. Then the salt and lemon..
  3. Then the turmeric, Dijon mustard and celery salt..
  4. Simply blitz until smooth, if it’s a little thick just add a few drops of water and blitz again..
  5. Simply serve!.

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