How to Prepare Yummy Lemon Garlic Pork

Lemon Garlic Pork.

Lemon Garlic Pork You can cook Lemon Garlic Pork using 7 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Lemon Garlic Pork

  1. It’s of 1 lb Pork Shoulder, sliced in 1 inch.
  2. You need 2 cloves of Garlic, roughly crushed.
  3. You need 4 slices of Lemon, diced.
  4. You need 1/2 cup of Water.
  5. You need of 1/2 cup White wine.
  6. Prepare of 1/2 teaspoon Honey or Maple syrup.
  7. It’s of 1/2 teaspoon Salt.

Lemon Garlic Pork instructions

  1. Rub the pork with the salt, then let it sit in room temperature for 20-30 min..
  2. Put all the ingredients into the pot, and start cooking on the high heat until it comes to boil, then turn into the low heat. Simmer for 30-40 min with lid. Please take care not to be dry during simmering. If the water is vaporized before the meat turns tender, you can add some water or wine..

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