Recipe: Perfect Pot Roast

Pot Roast.

Pot Roast You can cook Pot Roast using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of Pot Roast

  1. It’s 3-4 pound of beef roast.
  2. It’s 2 lbs of baby carrots.
  3. Prepare 6 of large potatoes.
  4. It’s 2 tablespoons of worchestire sauce.
  5. Prepare of RUB – I tbsp each salt, pepper, onion powder, garlic powder.
  6. You need 1 packet of beef stew seasoning (any brand).
  7. It’s 1 cup of water.

Pot Roast step by step

  1. Mix ingredients for rub. Use 3/4 of it to coat all sides of roast..
  2. Heat skillet on high. Add worcestershire sauce. Sear each side of the roast in a very hot pan..
  3. Place roast in center of roasting pan. Cut potatoes into 4s. Place potatoes and carrots around roast. Sprinkle the reminder of the rub over meat, potatoes and carrots..
  4. Mix beef stew packet with 1/2 cup water. It will be thick! Drizzle it all over the meat, potatoes and carrots..
  5. Cover and bake at 250 for 2 1/2 hours. After the first hour add a 1/2 cup of water. Baste every half hour..
  6. After finished cooking let sit for 15 minutes. Slice meat..
  7. Serve with the potatoes and carrots. Broth will be thick and rich! Enjoy!.
  8. I've made this for large gatherings. Always a crowd pleaser!.
  9. Another look at a larger roast. Just add extra potatoes and carrots!.

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