Easiest Way to Cook Perfect Bitterballen


Bitterballen You can cook Bitterballen using 11 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Bitterballen

  1. It’s 1 of chicken breast.
  2. It’s 10 of shallot.
  3. Prepare 1 1/2 tbsp of pepper.
  4. Prepare 1 1/2 tbsp of salt.
  5. You need 1/2 tbsp of nutmeg.
  6. You need 1 1/2 tbsp of sugar.
  7. Prepare 250 gr of flour.
  8. Prepare 3 of carrots.
  9. It’s of Celery.
  10. You need of Bread crumbs.
  11. It’s 1 of eggs.

Bitterballen step by step

  1. Boil the chicken breast then cut into small pieces.
  2. Boil the carrots then cut into small pieces.
  3. Sift the flour before roasting it, then sift again..
  4. Blend onions, pepper, salt, and nutmeg. Then sauteed with margarine until it turns to golden brown..
  5. Next, put the chicken carrots, celery and pour a little of chicken broth..
  6. Add the flour little by little and keep stirring up the dough until it turns to thick roux..
  7. If you satisfy with the taste, turn off the stove, let it cool..
  8. Beat the egg, prepare the bread crumb and preheat the oil..
  9. When the roux cools, make a ball with any size you like. Dip in the egg, roll in in the bread crumbs (do this step twice to get a thicker skin)..
  10. Next, deep fry the bitterballen..
  11. Optional sauce: tomato sauce, mustard, mayonaise, cheese..

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