Recipe: Delicious Grilled Chicken

Grilled Chicken. We love chicken on the grill. It's easy to cook, endlessly versatile, and a real family-pleaser. And these five-star grilled chicken recipes are some of our absolute favorites — featuring classics like tangy barbecue chicken and grilled chicken taco salad, along with everything from teriyaki to tandoori-style grilled chicken.

Grilled Chicken Chicken Is Better with Grill Marks Article When this go-to white meat hits the grates and lets out a searing sizzle, the meat that always has your back becomes tender, juicy and full of charred. Grilled Chicken Breast is a quick meal with tender juicy chicken in a flavorful marinade. It's extra quick to make and perfect to enjoy on its own, add to pasta, or even put on top of a salad! You can cook Grilled Chicken using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Grilled Chicken

  1. You need 1/4 cup of red wine vinegar.
  2. You need 1/4 cup of soy sauce.
  3. It’s 1/4 cup of olive oil.
  4. Prepare 2 teaspoons of dried parsley flakes.
  5. You need 1/2 teaspoon of dried basil.
  6. Prepare 1/2 teaspoon of rosemary.
  7. Prepare 1/2 teaspoon of thyme.
  8. It’s 1/2 teaspoon of dried oregano.
  9. Prepare 1/4 teaspoon of garlic powder.
  10. Prepare 1/4 teaspoon of ground black pepper.
  11. It’s 2 of boneless chicken breasts, thinly sliced.

A quick and flavorful marinade and an even quicker grill time means this is meal on the table in no time at all! This Simple Grilled Chicken Recipe has a lemon, garlic, and herb marinade that makes for the absolute best grilled chicken. You'll make this recipe again and again! This recipe for Grilled Chicken Breasts is so simple, but packs a lot of flavor.

Grilled Chicken step by step

  1. Put chicken breasts between sheets of plastic wrap and pound lightly to thin and then flatten to an even thickness..
  2. Prepare the Marinade : Whisk the vinegar, soy sauce, olive oil, parsley, basil, oregano, garlic powder, and black pepper together in a bowl and pour into a resealable plastic bag..
  3. Add chicken, coat with the marinade and seal the bag. Marinate in the refrigerator, at least 4 hours..
  4. Lightly oil the grill pan and preheat before adding the marinated chicken.
  5. Grill chicken for 4 to 5 minutes per side..
  6. To garnish, lightly sprinkle rosemary and thyme..

It can be made on a gas grill, charcoal grill, or indoors on a grill pan or electric grill. Grilled chicken breasts can be the epitome of boring. Too often they're dried out or rubbery. But when soaked in a super-quick marinade — with balsamic, brown sugar, and dried thyme — you're. Grilled Chicken Chicken Recipes Grilling How To Poultry Grilled chicken is a backyard classic.

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