Recipe: Appetizing Bolu Karamel Sarang Semut Kukus

Bolu Karamel Sarang Semut Kukus.

Bolu Karamel Sarang Semut Kukus You can cook Bolu Karamel Sarang Semut Kukus using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Bolu Karamel Sarang Semut Kukus

  1. You need 13 sdm of gula pasir.
  2. It’s 200 ml of air panas.
  3. You need 6 sdm of tepung terigu (Segitiga biru).
  4. Prepare 4 sdm of tepung tapioka.
  5. It’s 1/4 sdt of baking powder.
  6. It’s 1/2 sdt of baking soda.
  7. You need 2 butir of telur.
  8. It’s 7 sdm of SKM putih.
  9. You need 5 sdm of mentega (cairkan).

Bolu Karamel Sarang Semut Kukus instructions

  1. Masak gula hingga mencair. Ketika mencair masukkan air aduk hingga mengental. Sisihkan (biarkan dingin)..
  2. Campur tepung terigu, tepung tapioka, baking soda, & baking powder. Sisihkan..
  3. Kocok telur & SKM. Masukkan adonan tepung & air karamel secara bergantian, lalu tambahkan mentega cair..
  4. Siapkan loyang yang sudah diolesi mentega & alasi dengan kertas roti. Masukkan adonan kukus selama 40 menit..

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