Chicken fried rice. Ok maybe my six year old doesn't because of the veggies inside, but I am pretty sure he is the only one out there. 🙂 For my birthday dinner with my family I chose to go to our favorite little chinese restaurant. In a medium skillet over medium heat, heat olive oil. In a small bowl, beat egg with water.
The Steps for Making Fried Rice. This recipe is for chicken fried rice, but you could really use the technique for making fried rice with almost any protein, like shrimp, pork, or tofu. Prep the ingredients: Making fried rice is fast, so have all of your ingredients ready and by the stove. You can cook Chicken fried rice using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Chicken fried rice
- Prepare 3 clove of garlic (chopped or grated).
- Prepare 2 clove of challotes (chopped or grated).
- Prepare 350 grams of rice (cooked).
- It’s 1 tsp of soy sauce.
- It’s 1 tsp of sugar.
- It’s 1 1/2 tsp of salt.
- You need 100 grams of chicken breast (sliced).
- It’s 1 of a few spring onions.
- Prepare of red bell peppers (sliced).
- Prepare 2 tbsp of vegetable oil.
Kosher salt and freshly ground black pepper. A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. This is something my sister just sort of whipped up one day. Whisk the eggs in a small bowl and season with the salt and some pepper; set aside.
Chicken fried rice instructions
- Stir fry the chicken with a pinch of salt and.pepper and the oil.
- Add the garlic and challotes.Saute..
- Add in the rice. Splash the soy sauce and add the seasonings (sugar salt white pepper).
- Add the spring onion.
- Serve with an omelete on top and a few slices of chilli.
What Ingredients go into Chicken Fried Rice? Brown rice – leftover rice from the day before works best. White rice will work great here too. Toasted sesame oil – this oil is very strong and a little goes a long way. Stir in chicken, salt and pepper.